Nutritional Information
Avg Qty Per 60g Serve | Avg Qty Per 100g | ||
Energy | 897 | 1490 | kJ |
214 | 357 | Cal | |
Protein | 18.8 | 31.4 | g |
Fat Total | 7.8 | 13.0 | g |
– Saturated | 4.8 | 8.1 | g |
Carbohydrate Total | 18.1 | 30.2 | g |
– Sugar | 11.7 | 19.5 | g |
Glycerol | 8.8 | 14.6 | g |
Maltitol | 4.2 | 7.0 | g |
Dietary Fibre | less than 0.1 | 0.2 | g |
– Polydextrose | 0.6 | 1.0 | g |
Sodium | 314 | 524 | mg |
Potassium | 415 | 691 | mg |
Vitamin A | 236 | 394 | µg |
Thiamine (Vit B1) | 0.4 | 0.7 | mg |
Riboflavin (Vit B2) | 0.5 | 0.9 | mg |
Niacin (Vit B3) | 5.0 | 8.3 | mg |
Folic Acid | 100 | 167 | µg |
Vitamin B6 | 0.6 | 0.8 | mg |
Vitamin B12 | 0.5 | 0.8 | µg |
Vitamin C | 15.2 | 25.4 | mg |
Vitamin D | 2.5 | 4.2 | µg |
Vitamin E | 4.8 | 7.9 | mg |
Calcium | 354 | 590 | mg |
Iodine | 47.0 | 78.3 | µg |
Iron | 4.8 | 8.0 | mg |
Magnesium | 119 | 198 | mg |
Phosphorus | 371 | 619 | mg |
Zinc | 3.7 | 6.1 | mg |
Copper | 0.5 | 0.8 | mg |
Biotin | 5.0 | 8.3 | µg |
Pantothenic Acid (Vit B5) | 0.8 | 1.3 | mg |
Chromium | 16.1 | 26.8 | µg |
Selenium | 9.0 | 15.0 | µg |